The menu is available throughout the month of December. Early parties in November and late parties in January are very welcome.
Christmas Party Menu
The menu is available throughout the month of December. Early parties in November and late parties in January are very welcome.
Christmas Party
Christmas Party Information
THE MENU IS PRICED AS FOLLOWS
Menu A is £37 per head.
The vegetarian menu B will be £29 a head.
The Sirloin Steak will have a £5 supplement added.
The menu is available throughout the month of December. Early parties in November and late parties in January are very welcome.
The Pre-Christmas Celebration Menu is not available on Sundays
We require a list of your guest’s choices at least 21 days in advance. In our experience people tend to forget their order, so it’s a good idea to keep a copy of their individual orders and bring it with you on the day, then you can remind your guests of their choices.
For your convenience we have included an order form
.
A deposit of £10 per head and written confirmation is required to secure your booking. This deposit is non-refundable.
Cancelled meals without 24 hours prior notice will be charged for.
To make a booking telephone 01892, 822141
We look forward to seeing at The Black Horse at Christmas
Gary, Michele and ‘The Team’
£37.00
Menu A
MENU A
TRADITIONAL PRAWN COCKTAIL
Served ‘Retro Style’ in a glass with homemade Marie Rose Sauce GF
CHINESE SPICED DUCK FILO PASTRY
Served on a cucumber salad with Hosin dressing
CRISPY FRIED BRIE
Coated in breadcrumbs served with homemade chilli jam...V
FARMHOUSE PATE
Served with ciabatta toasts and homemade cranberry chutney
****************
TRADITIONAL ROAST TURKEY
With all the trimmings, chipolata & bacon roll, sage & onion stuffing
SIRLOIN STEAK
Cooked to your liking, with a mushroom sauce,
served with a side of chips GF £5 Supplement
SLOW ROASTED FILLET OF LAMB
With red wine, garlic and rosemary. Served with minted crème fraiche GF
FILLETS OF SEA BREAM
Stuffed with garlic roasted tomatoes & spinach GF
**************
TOM, DICK ‘N’ HARRY
A trio of everyone's favourite desserts...for those who cannot choose....
Baby Banoffee Pie, Mini Pavlova, plus a Chocolate profiterole
‘THE MILLIONAIRE’S CHEESECAKE’
A Toffee Cheesecake, with a chocolate Biscuit base, Topped with Salted Caramel & chocolate sauce
‘SANTA’S TREAT’
Apple and mincemeat crumble tart, warm with a dollop of cream
TRADITIONAL CHRISTMAS PUDDING with brandied cream
or
SELECTION OF CHEESE AND BISCUITS
****************
COFFEE AND CHOCOLATES
PLEASE ASK ABOUT OPTIONS FOR GLUTEN FREE
AS SOME DISHES CAN BE ADAPTED
£37.00
Vegetarian Menu B
VEGETARIAN MENU B
SPICED SWEET POTATO SOUP….GF
Or choose a starter from Menu A
MAIN COURSE….
FILO PASTRY PARCEL filled with roasted mushrooms, courgettes, tomatoes, Asparagus and mozzarella.
Served with a pesto cream …can be vegan NUTS
…..
Vegan Chocolate and Orange Tart.
Served with vegan ice cream and Vegan chocolate sauce
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