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Takeaway Menu
TAKE AWAY MENU
FISH PIE
Cod, Salmon and spinach, with a cheesy potato top £12.50 GF
BATTERED COD
In crispy Black Horse Beer Batter with peas & chips or mushy peas £12 or small £7.50
DEEP FRIED BREADED SCAMPI
With chips & peas £10
LAMB’S LIVER
With bacon, onions, gravy. On mash with vegetables £8.50 GF
STEAK AND MUSHROOM PIE
Paula’s real homemade pie. Served with vegetables & your choice of potatoes £11
POSH PIE
Traditional cottage pie, with Lamb and Beef, topped with cheddar mash.
Served with vegetables £7.50
THE BLACK HORSE BURGER
Served in a Ciabatta Roll with bacon, onions and cheese. And chips £12.50
CHICKEN CURRY
Served on rice with a poppadum £9...GF
HONG KONG CHICKEN
Pieces of chicken in batter, served on rice mixed peas and ham.
Sweet n sour sauce to dip £10
GF…GLUTEN FREE
FOOD ALLERGIES….BE SAFE ….LET THE KITCHEN KNOW